Whole Fish: A Master Class, November 26

Curious to cook a whole fish at home? It's not only easier than you might think, but rewarding and delicious too.
We will cook four different fish with four different cooking methods -- poached, grilled, stuffed + roasted, steamed.

Wednesday November 26th at 7:30pm
Mainly Demonstration
Lots to learn, even more to eat.

** Note: The Delivery Window at Checkout is negligible. Each Class will be delivered on the day in the Description, Wednesday evenings at 7:30 pm. Classes are hosted at our Leslieville location, 888 Queen Street East. **