“We believe that small boats, responsible fishing practices, and direct relationships between fisher and consumer are the only way to move forward.”
Ordering for Curbside Pickup + Delivery Now Available!
Dan, Jen and I plus our entire team thank you for your support, your patronage, your understanding and your good humour during the last couple of months as we all continue to navigate these challenging and ever changing times. We are so fortunate to have such a wonderful community surrounding us.
LESLIEVILLE + KENSINGTON REMAIN OPEN SUNDAY TO FRIDAY, 12PM-5PM. SATURDAYS WE ARE OPEN 11AM – 5PM.
OUR SOUTH KINGSWAY LOCATION REMAINS OPEN MONDAY TO THURSDAY, 12PM – 5PM. FRIDAYS, SATURDAYS AND SUNDAYS WE OPEN AT 11AM.
DANFORTH LOCATION IS OPEN TUESDAY TO SUNDAY 11AM-6PM.
Though the ‘normal daily routine’ in our communities has and continues to change in response to Covid 19, Hooked is HERE, working to increase shop safety measures, as well as helpful pickup and delivery options for you.
We are committed to helping you eat more good fish, more often. Outlined are the various ways we’d like to make this as enjoyable, simple and safe as possible.
SHOPPING FOR TONIGHT?
Our Leslieville, Kensington Market and South Kingsway stores are all open for walk-in customers. Store phone lines are active, but busy, and our retail staff will continue to do their best accommodating all same day pick-up orders.
Kensington Market: (416)551-2755
South Kingsway: (416)762-7588
If you are not in a rush, please send us an email and we will call you back within 24 hours to take your order and confirm your method of pick-up/delivery, email@example.com
SHOPPING FOR THE WEEK?
PLAN YOUR MEAL WITH A HOOKED KNOWLEDGEABLE SHOPPER
We want to help you choose the right fish for the right occasion and make sure you know exactly how to cook it.
Let’s us help you order and cook great fish in 3 EASY STEPS:
- Send us an email at firstname.lastname@example.org with your name and a phone number we can reach you and we will call you back within 24 hours.
- When we call, we will walk you through our products, determine portion sizes and packing details. We will discuss pick-up and delivery options and take your payment information. If you are interested, we will provide you with cooking recommendations and tell you about all the other wonderful products we love.
- We will send you an email confirming your order and pick-up or delivery selection.
KNOW WHAT YOU WANT? OK, SEND US AN EMAIL WITH YOUR ORDER!
Take a look at our “In the shops this week” selection and decide what and how much you would like.
To submit your order, follow these 2 EASY STEPS:
1. Send us an email at email@example.com with the following information:
Your name and a phone number we can reach you
Your order: what you want + how many pounds or pieces
If you prefer pick-up or delivery
2. We will call you back within 24 hours to confirm your order, finalize pick-up or delivery details and to take your payment information. We can discuss any special requests at this time.
PICK-UP + DELIVERY OPTIONS
No need to pre-pay for in-store pick-ups. Just let us know what you want and we will have it packed and ready for you on an agreed upon time.
If your preference is curbside pick-up, we will take your credit card information and charge your card once your order is packed and ready. We will confirm a pick-up window that works for everyone!
Simply call us when you arrive at the front of one our 3 locations and will run your order out to your trunk!
Currently, delivery is available weekly on Wednesday, Thursday and Friday afternoons.
Delivery is FREE for all orders over $50 within Toronto, otherwise a $10 delivery fee will be charged.
The date of delivery will depend on three things:
- When your order was placed (we will establish a deilvery date and time)
- Product availability
- Your preferred day of delivery – we will work with you to deliver on the most convenient day for you.
We will confirm your delivery date and window by phone when we take or confirm your order.
We thank you for your continued support and encouragement. We are so fortunate to have so many wonderful people in our lives. Please stay safe, stay healthy and most of all, please continue to eat well!
Good food = good mood:)
Kristin, Dan, Jen and the Hooked team
The key to everything we do at Hooked is RESPECT:
We are proud to deal personally with our fishers, processors and fish farmers, both locally and nationally. This enables us to know exactly where our fish was caught, how and when. We handle all of our own freight to ensure that we have control of our fish from the moment the boat arrives at the dock, both on Western and Eastern shores.
In The Shop This Week
Arctic Char, Okanagan Valley, BC, farmed $24.75/lb
Atlantic Salmon, Faroe Islands, North Atlantic, farmed $30/lb
King Salmon, South Island, NZ, farmed $32/lb
Wild Rockfish, Salish Sea and Haida Gwaii, BC, wild caught $16/lb
Ling Cod (Greenling), Port Hardy, BC, wild caught $21/lb
Pacific Halibut, Tofino, B.C. $39/lb
Rainbow Trout, filet + whole, Collingwood, ON, farmed $20/$15.50/lb
Steelhead Salmon, Lois Lake, B.C. $24.50/lb
Ahi Tuna Loin, General Santos, Philippines, wild caught $32/lb
Albacore Tuna, Pacific Northwest, wild caught, $29/lb
Wild Atlantic Mackerel, Nova Scotia, wild caught, 2 filets/pack, $13.50/lb
Sockeye Salmon, 6 oz skin-on portion, BC, wild caught, $9 each
Sockeye Salmon, BC, wild caught, $21/lb
Black Cod (sablefish), Haida Gwaii BC, wild caught, $38/lb
Pacific Cod, Alaska, wild caught, $21/lb
Pickerel (walleye), Lake Erie, wild caught, $19/lb
Whitefish, Lake Erie, wild caught, $14/lb
White Perch, Lake Erie, wild caught, $9/lb
Flying Squid, Japan, wild caught, $12/lb
Octopus Tentacles, BC, wild caught, $16/lb
Blue Mussels, Ellerslie, PEI, cultivated$7/lb
Gallo Mussels, Vancouver Island, BC, cultivated, $11/lb
Manila Clams, Vancouver Island BC, cultivated, $9/lb
Oysters, Pacific + Atlantic varieties, selection varies, $26/dozen
Bay Scallops, 60-80 count, PRC, cultivated, IQF, $24/lb
U15 Hokkaido Scallops, Japan, IQF, cultivated, $39.50/lb
Selva Black Tiger Shrimp 26-30, shelled + deveined, Vietnam, ranched, $26/lb
Selva Black Tiger Shrimp 6-8, shelled + deveined, Vietnam, ranched, $49/lb
Side Stripe Prawns, shell on, brine frozen, BC, wild caught $28/lb
Fresh Nova Scotia Lobster, live or steeped, Nova Scotia, wild caught, $16 each
Raw Lobster Tail, 8-10 ounces each, shell off, Nova Scotia, wild caught, $47.50 each
King Crab Cluster, 1-2 lbs each, Alaska, wild caught, $56/lb
MADE BY HOOKED
Double Cold Smoked B.C. Steelhead Salmon, $39/lb
Citrus Cured N.Z. King Salmon, $45/lb
Wild Cold Smoked BC Salmon, $39/lb
Hot Smoked Ontario Rainbow Trout, $35/lb
Hot Smoked Nova Scotia Mackerel, $29/lb
Hot Smoked Ontario Whitefish, $35/lb
Cold Smoked BC Albacore Tataki, $39/lb
East Coast Chowder, $16/l
Lobster Bisque, $18/l
Provençal Soup, $16/l
Smoked Salmon Dip, $10
Salmon Rillettes, $12
Potted Prawns, $12
Caper Cream Cheese, $8
Fish Stock, $10
Shellfish Stock, $10
Salmon Burgers, 2 for 12
Fish Cakes (GF available), 2 for 10
SAUCES + MARINADES $4.50 each
Caper Salsa Verde
Ginger Lime Mayo
Maple Dijon Marinade
“I am a fourth generation fisherman from British Columbia, fishing is a great way to make a living but very marginal a lot of the time. Hooked pays us fair prices for our catch and in return we can take the time and care to provide superior quality fish. Without this kind of support we would be forced into fishing for large companies, providing a untraceable, less cared for and non sustainable catch.”
“We are a family fishery with family members on the boat and in the plant We love our product and are very proud of it. Hooked is a perfect extension of Taylor Fish Company … they love our fish as much as we do. They are proud of it, they take care of it and represent it as if they are part of our family.”
888 Queen Street East
Toronto, ON M4M 1J3
Monday to Friday 12pm – 5pm
Saturdays 11am – 5pm
206 Baldwin Street
Toronto, ON M5T 1L8
Sunday to Friday 12pm – 5pm
Saturdays 11am – 5pm
1246 Danforth Avenue
Tuesday to Sunday 11am – 5pm
CLOSED MONDAY APRIL 20TH + TUESDAY APRIL 21ST
18 Ripley Avenue
Toronto ON M6S 3N9
Monday to Thursday 12pm – 5pm
Friday & Saturday 11am – 6pm
Sundays 11am – 5pm
1496 Lower Water Street
Saturdays 8am – 1pm