JOSE Gourmet - Sardines with Lemon in Olive Oil

Vibrant and fruity, this made for each other combo is brilliant! Sun-kissed citrus, lush EVOO, and full-bodied fishes. 

Perk up a piece of toast, brighten a herbal salad, or savour straight from the tin.  Good for you and our planet, sardines are certified sustainable and wildly nutritious.

PAIRING: white wines, ciders, sour beers, rum cocktails, e.g. Mojito

SERVING: mix with mayonnaise, salt, pepper, and top crackers; serve on couscous or pasta; toss with fennel and citrus salad

REGION: Portugal

INGREDIENTS: sardines, extra virgin olive oil, lemon, salt

Store at ambient temperature until opened, sealed and refrigerated up to two days after opening