Bay Scallop
Bay Scallop
IQF frozen, sushi safe
minimum weight
Regular price
$36.00 CAD
Regular price
$36.00 CAD
Sale price
$36.00 CAD
Unit price
/
per
IQF Japanese ear-hanging grown scallops. 10/20 scallops per lb, 1 lb bags.
Cooking Methods:
Quickly seared, poached, ceviche, sashimi, sushi
Information:
Considered the best in the world, these premium scallops are prized for their fresh, sweet ocean flavour and firm yet meltingly tender texture. Hand-graded to ensure consistency in size, they are classified as a dry scallop and have a natural 83% moisture content: Poorer quality scallops are injected or plumped with preservatives or water to get a better price.
Ocean Wise recommended.
Suggested cooking methods
Pan Fry, Sous Vide, Roast or Bake, Poach, and Sashimi
View full detailsLantern grown