Ahi Tuna Saku Blocks per Lb

Cut from Ahi, the Hawaiian name for Yellowfin Tuna, these perfect blocks of deep red flesh are perfect for sashimi, searing or raw preperations. Tuna is a treat worthy of any occasion. Whether eaten raw as poke or seared to form a delicious crust but still rare inside, quality yellowfin tuna is not at all fishy but is savoury, meaty, with a slight sweet freshness that is incredible. Be careful not to overcook as it can develop a sharp almost metallic flavour and a texture like canned tuna. 1 lb packs Shipped Frozen