The grains are bright red with a crunchy, salty flavour with subtle spicy undertones. Lumpfish Caviar is a perfect addition to any special meal—use it as a substitute in recipes calling for the more traditional caviars or roes. Enjoy it standalone with some crackers or bread.
50 gram jar
Product of Iceland
Like many non-sturgeon caviars, Lumpfish Caviar is high in protein and an excellent source of Omega 3-fatty acids.