Winter Classes 2019

Classes Classes include all equipment, recipes, snacks and dinner. Price of classes does not include HST. All classes are held at our Leslieville location – 888 Queen St. East. We are now booking all classes through Eventbrite. Please click on the class page, and the ‘book’ link with take you through the registration and payment process. Contact kristin@hookedinc.ca with any questions.   Hooked Class Cancellation Policy We will accept cancellations with FULL REFUND up to 1 week prior to class. We will accept cancellations with FULL STORE CREDIT under 7 days prior to class. Cancellations within 48 hours of class will NOT BE REFUNDED, EXCHANGED or CREDITED.

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November 2018
$80

Broth Based One Pot Wonders – SOLD OUT

November 6, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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DEMO Up your roster of delicious, satisfying, Omega-3 rich and healthful one bowl meals. Food to soothe the soul and feed the body. How to make fish and shellfish stock, Asian broths, shellfish soup and more. Your dinners and work lunches just got a whole lot better. CLICK TO BOOK

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$80

Whole Fish Cooking – SOLD OUT

November 13, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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DEMO/HANDS ON One fish, two fish, three fish, whole fish? Grilled, roasted, poached and steamed. 4 different fish, 4 different techniques taught by the happy fishmongers at Hooked. Get ready for big flavours and perfect fish. This is THE whole fish cooking primer. CLICK TO BOOK

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$80

Japanese Snacks and Sushi

November 27, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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DEMO with HANDS ON Here is a nation whose diet is centred around great fish, and whose culture is focused on great eating! We will spend time learning raw preparations, including sashimi, sushi and handrolls. We will also enjoy the snacky side of Japanese eats with okonomiyaki, gyoza and tempura. SO GOOD!!! CLICK TO BOOK

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December 2018
$110

Shellfish 201 – The DELUXE Edition – SOLD OUT

December 4, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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DEMO WITH A LITTLE HANDS ON We are going all OUT for this class. Not for the faint of heart, or the fearful of butter, this will be our most indulgent class to date. Get ready for baked oysters (the good kind), lobster basics including steeping and butter poaching, lobster rolls, Dungeness crab salad, brined and seared scallops, plus shrimp and prawns. All of this perfectly timed for the approaching holiday season! CLICK TO BOOK

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January 2019
$85

FISH COOKING 101 – DEMO WITH A LITTLE HANDS ON – SOLD OUT

January 15 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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New to fish? Looking to cook and eat better fish? This is a Hooked classic. The basics of fish cookery: steaming, slow baking and pan frying. All of the tricks, along with a marinade and sauces to make your fish dinners chef worthy. Easy peasy. CLICK TO BOOK  

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$85

Indoor Winter Fish Cooking – demonstration – SOLD OUT

January 22 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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Let Hooked show you how to pack your winter cooking routine with warming, seasonal and Omega-3 packed dishes that will make your kitchen smell WONDERFUL (with no fear of lingering fish odours)! Think cozy curries, nurturing braises and delicious broths. Stay HEALTHY this winter. CLICK TO BOOK

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$85

SLOW FISH: THE ART OF COOKING LOW AND SLOW AT HOME – DEMONSTRATION – SOLD OUT

January 29 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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So many home cooks hesitate to cook fish indoors due to fear of lingering cooking smells. Even with limited ventilation, limited time, and limited budget, we can show you how to prepare beautiful and simple fish dinners with no side effects. Low heat baking, 'sous vide' cooking, braising. No limits. CLICK TO BOOK

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February 2019
$85

CHINESE NEW YEAR AT HOOKED! – DEMONSTRATION – SOLD OUT

February 5 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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Join Sarinya as she teaches and prepares the most killer seafood feast to ring in the Year of the Pig. Shrimp dumplings, steamed black cod, seafood fried rice... Huge flavours, beautiful fish and shellfish plus fun techniques. Gong Hei Fat Choy 新年快乐 CLICK TO BOOK

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$85

OYSTERS 101 VALENTINES DAY EDITION – HANDS ON (THE OYSTERS, NOT YOUR HONEY) – SOLD OUT

February 14 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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What better way to hang out with your cutie this Valentine's Day? The co-founders (and marrieds) of Hooked, Kristin and Dan, are already looking forward to spending the evening together with you! Get the basics on our favourite bivalve. Where oysters grow, their role in the ocean, what makes each one taste different and is that myth really true??! Learn how to shuck & slurp like a pro with your favourite human. From this class onwards, every romantic evening in…

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$110

SHELLFISH 201 – THE DELUXE EDITION – DEMONSTRATION WITH A LITTLE HANDS ON PARTICIPATION – SOLD OUT

February 19 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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We are going all OUT for this class. Not for the faint of heart, or the fearful of butter, this will be our most indulgent class to date. Get ready for baked oysters (the good kind), lobster basics including steeping and butter poaching, lobster rolls, Dungeness crab salad, brined and seared scallops, plus shrimp and prawns. This class will make a PERFECT Valentine's season date night. CLICK TO BOOK  

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Private group classes at Hooked

We are always happy to book private classes.

We require a minimum of 8 guests with a maximum of 14.

Classes can be scheduled any evening of the week from 7:30 pm onwards.

Please contact Kristin for further information! price of classes does not include HST