Southern Thai Fish Cooking – CANCELED
April 21 @ 7:30 pm - 10:00 pm$90.00
In the south of Thailand, food collides with intensity. If you can take the heat, you can’t miss this class. Sarinya will show you how to cook fish with the balance of heat, marked by a natural abundance of herbs, coconut cream and the ever present rich spice blends of turmeric, galangal, garlic, lemongrass and kaffir lime leaves. Perfect heat for early spring weather in the city.