- This event has passed.
FISH COOKING 201 – DEMONSTRATION WITH A LITTLE HANDS ON PARTICIPATION – SOLD OUT
March 5 @ 7:30 pm - 10:00 pm$85
The advanced basics of fish cookery for the new or seasoned home cook: composed dishes using techniques of pan roasting, grilling and poaching. With loads of tricks from our chef instructors and a little practice, you’ll be whipping up restaurant-style dinners at home in no time flat.