January - June 2018 Scheduled Classes

Classes

Classes include all equipment, recipes, snacks and dinner. Price of classes does not include HST.

All classes are held at our Leslieville location – 888 Queen St. East.

We are now booking all classes through Eventbrite. Please click on the class page, and the ‘book’ link with take you through the registration and payment process. Contact kristin@hookedinc.ca with any questions.

Hooked Class Cancellation Policy
We will accept cancellations with FULL REFUND up to 1 week prior to class.
We will accept cancellations with FULL STORE CREDIT under 7 days prior to class.
Cancellations within 48 hours of class will NOT BE REFUNDED, EXCHANGED or CREDITED.



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January 2018
$80

Fishmongering 101 Class – SOLD OUT

January 16, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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HANDS ON Join us for one of the most popular classes offered at Hooked. A fully hands on fish filleting tutorial in our Queen Street kitchen. The gang at Hooked is going to show you how to filet fish, pan fry & even make an accompanying sauce. Trust us, we'll make you look REALLY good for your next dinner party. CLICK TO BOOK

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$80

Broth Based One Pot Wonders Class – SOLD OUT

January 23, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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DEMO Up your roster of delicious, satisfying, Omega-3 rich and healthful one bowl meals. Food to soothe the soul and feed the body. Stocks, chowder, shellfish soup and more. Your dinners and work lunches just got a whole lot better. CLICK TO BOOK

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$80

Shellfish Part I

January 30, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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DEMO with a little HANDS ON Why stick to cooking the usual? Shellfish is pretty much the perfect food: low in fat, high in protein, tons of minerals, low to zero environmental impact... Learn the basics of perfectly cooked mussels, clams and squid. Four dishes to add to your ever growing cooking repertoire, that can be prepared in less than 30 minutes. CLICK TO BOOK

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February 2018
$80

Fresh from Thailand Class (In Toronto. In February.) – SOLD OUT

February 6, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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SOME DEMO, SOME HANDS ON We all need a little influx of FRESH at this time of the year. Vibrant flavours, lots of spice, beautiful fish and loads of fresh vegetables. Traditional fish cooking techniques and dishes from Thailand. Luscious cooking recipes for two or more. CLICK TO BOOK

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$80

Oysters 101 – Valentine’s Day Edition

February 14, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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HANDS ON (the oysters, not your honey) What better way to hang out with your cutie this Valentine's Day? Kristin and Dan are already looking forward to spending the evening together with you! Get the basics on our favourite bivalve. Where oysters grow, their role in the ocean, what makes each one taste different and is that myth really true??! Learn how to shuck & slurp like a pro with your favourite human. From this class onwards, every romantic evening…

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$80

Slow Fish – The Art of Slow and Low Cooking at Home

February 20, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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MOSTLY HANDS ON So many home cooks hesitate to cook fish indoors due to fear of lingering cooking smells. Even with limited ventilation, limited time, and limited budget, we can show you how to prepare beautiful and simple fish dinners with no side effects. Low heat baking, 'sous vide' cooking, braising. No limits. CLICK TO BOOK

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$80

Italian Fish I Class

February 27, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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MOSTLY DEMO WITH A LITTLE HANDS ON Join our resident Italian Marco for his Italian fish cooking primer. Traditional Italian marinades, preparations and accompaniments, along with simple and delicious cooking techniques. Molto benissimo! CLICK TO BOOK

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March 2018
$80

Fish Cooking 101

March 6, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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HANDS ON WITH DEMONSTRATION New to fish? Looking to cook and eat better fish? This is a Hooked classic. The basics of fish cookery: steaming, slow baking and pan frying. All of the tricks, along with a marinade and sauces to make your fish dinners chef worthy. Easy peasy. CLICK TO BOOK  

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$80

Shellfish Part II

March 13, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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HANDS ON WITH DEMONSTRATION Shellfish is where it's at: healthy fats, big protein, low impact, huge flavour. The advanced basics of shellfish for the dedicated cook including brined and seared scallops, oysters three ways, the basics of octopus, and of course, SHRIMP. Learn the techniques that will form the foundation of great shellfish cookery in your kitchen. CLICK TO BOOK

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$80

Fish Cooking 201 Class

March 20, 2018 @ 7:30 pm - 10:00 pm
Hooked – Leslieville, 888 Queen St. East
Toronto, Ontario Canada
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HANDS ON WITH DEMONSTRATION The advanced basics of fish cookery for the new or seasoned home cook: composed dishes using techniques of pan roasting, grilling and poaching. With loads of tricks from our chef instructors and a little practice, you’ll be whipping up restaurant-style dinners at home in no time flat. CLICK TO BOOK

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Private group classes at Hooked

We are always happy to book private classes.

We require a minimum of 8 guests with a maximum of 14.

Classes can be scheduled any evening of the week from 7:30 pm onwards.

Please contact Kristin for further information! price of classes does not include HST