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Sushi & Sashimi – SOLD OUT
October 3 @ 7:30 pm - 10:00 pm$80
Unleash your inner Jiro, but remember, practice makes perfect. The art of sushi making takes a lifetime to master. We will show you the basics to sushi and sashimi, well understanding that we fishmongers are sushi neophytes. Slicing sashimi, what type of fish to use, traditional accompaniments. Sushi rolls, hand rolls and nigiri. With your newfound skills, go forth and perfect!