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Middle Eastern Fish – SOLD OUT
December 5, 2017 @ 7:30 pm - 10:00 pm$80
DEMO/A LITTLE HANDS ON
One of our absolute favourite classes to teach and to eat! Traditional fish cooking techniques and dishes from Israel, Lebanon, Turkey and Morocco. Expand your pantry and broaden your home cooking horizons with fresh and vibrant flavours from the Middle East. This is a game-changer.