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Japanese Fish

April 24 @ 7:30 pm - 10:30 pm

$80

DEMO WITH A LITTLE HANDS ON
Just about every cook reveres Japanese gastronomy: the scope of flavours, textures, skill set required… Here is a nation whose diet and food culture is centred around great fish, prepared with skill. Here we will explore the fundamentals of Japanese fish cookery: dashi broth, hot pot, grilled fish, fried fish. SO GOOD.

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Details

Date:
April 24
Time:
7:30 pm - 10:30 pm
Cost:
$80
Event Categories:
,

Organizer

Kristin Donovan
Email:
kristin @hookedinc.ca

Venue

Hooked – Leslieville
888 Queen St. East
Toronto, Ontario Canada
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